New York Style Pizza Dough

New York Style Pizza Dough. This style is easy to get close to but tough to master. Then you can follow this to see.

So, you took a trip to New York City got a taste of that famous NYC pizza and now you're ready for more. A New York pizza dough differs from a Neapolitan one in the addition of sugar and oil. On a greased baking sheet, form each piece of dough into balls and set a few inches apart.

Put flour on work space and flatten dough.

Instead, for my New York-Style Pizza recipe, I'll just tell you about a little test I did, which highlights why this recipe (and sourdough baking in general) is so awesome.

New York-style pizza has more ingredients than a traditional Neapolitan pizza. This type of pizza dough contains water, flour, salt. Bring New York into your kitchen with this classic New York-Style Pizza Dough and Sauce recipe.

New York Style Pizza Dough. There are any New York Style Pizza Dough in here.